Bird & Blossom- A Hanami Tasting Menu Underline Image

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From March 21st- April 15th, to celebrate the Cherry Blossom festival, we are offering a curated culinary tour to celebrate Hanami - the traditional Japanese party to enjoy the transient beauty of flowers. Our five-course menu spotlights fowl and fresh vegetables paired with cocktails and wines specially selected to highlight the subtle, unique, and carefully crafted flavors of Japan.

Menu available by reservation only- book now while seats are still available

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